Tag Archives: chocolate

Chocolates in the Spirit World

The word “spirits” can conjure up, quite literally, ghostly miasmas and manifestations. When it comes to chocolate infused with alcohol spirits, the only thing ghostly is that the chocolates vanish almost instantly and can be hard to take a picture … Continue reading

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James Cole and the Chocolate Factory?

“Enter as strangers ~ Leave as friends.” ~ greeting in the tasting room at James Cole In the gorgeous, candlelit wine cellar of James Cole Winery on the Silverado Trail in Napa, guests were treated to a veritable Valentine’s Day wine and chocolate … Continue reading

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Galloping Gourmet or Chocolaj Chocolatier?

Galloping Gourmet? Hardly. That would have required an English accent (I only have a Canadian one); running and leaping over chairs (I was wearing heels so that was out of the question); and copious amounts of wine quaffed during my … Continue reading

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Wine-Inspired Chocolates at Regusci Winery

Regusci Winery has added chocolate (but not just any chocolate!) to its tasting room offerings. Joined by expert wine and food collaborators, Leslie Schwartz, Events Coordinator (and CIA trained pastry chef) and Dean Williams, Tasting Room Manager at Regusci Winery, … Continue reading

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Bubbles, Berries and Boxes (of Chocolate, of course!)

Bubbles started the evening, berries and cherries carried it and boxes closed it out. And each of them celebrated chocolate, of course. The evening’s celebratory wine and chocolate flight at Wellington’s Wine Bar began with a glass of slightly tart, … Continue reading

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Celebrating the Harvest with Wine & Chocolate at Bialla Vineyards

Endless views of rolling hills with vines upon vines. Luscious wine full of dark fruit and subtle earthiness. And dark chocolate infused with the deep, lush fruit tones of the wine. Where is this heaven on earth? Bialla Vineyards at … Continue reading

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Flights of Fancy in Wine & Chocolate

There’s nothing quite like a flight of wine to pique your fancy except when it’s paired with chocolate! And when the venue is as lusciously elegant as Nectar Wine Lounge, you experience the fanciful made real with all your senses…. … Continue reading

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Chocolate by Design

Designing a product is designing a relationship. –Steve Rogers I recently bought a bottle of Joel Gott’s 2009 815 Cabernet Sauvignon–it came highly recommended as a reasonably priced Cab with legs and I wanted to taste it before a pairing. I … Continue reading

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Chocolates on the Bar

Not long after being back from vacation–we sailed down to Santa Cruz on our first offshore sailing adventure, which is a rather entertaining, edge-of-your-seat, and often hilarious story, but I promise not to go into that here–I approached a local … Continue reading

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Lovingly Distracted and Longing for Chocolate

What could possibly distract me from chocolate? Babies. Puppies. Kitchens (professional ones, that is). For the past month, I’ve been lovingly focused on these three things and pretty much these three things only. First, is the birth of my husband’s … Continue reading

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